The old liver is "battle hardened" if its like mine. Alcohol and the constant fight against the virus. Now the main opponent is gone, your liver can probably handle the level of ethyl you are talking about and still heal. I'm much like you. My beer belly is starting to show.
One beer a day. thats my limit. but its a 22 ounce locally brewed farmhouse ale. 9.2%.
You boys clearly need a driver home so just give me a bell
Tee totalling forever here "and loving it" agent 86
I guess if you pay me I can be the barmaid too lol, my beer pulling elbow was well oiled during my university years doing jobs in discos to pay the rent
You crack me up fellas
You could start a beer n bourbon rating site! I can see it now!
Peg/inf/riba 2012(!) stop @ Wk 43 potassium low +issues (rlps week 4 post tx, VL120,000) scnds eg. adenomas.
pre sof/led VL 240,000 Fibsc F0
Day 25 <30
Day 32 UND
Week 10 UND
EOT UND ALT11AST17GGT19
SVR4 UND ALT10 AST16 GGT13
SVR8 UND ALT <9 AST16 GGT15
SVR12 UND ALT14 AST19 GGT12 Bili 5
EOT +18 ALT13 AST20 GGT9 Bili 5
EOT +21 ALT11AST15
Dysplasia Adenomas RemvdAug '16
SVR24 UND ALT11AST16
I had my enzymes tested as an experiment. I have been drinking one 22 oz bottle of very good, very potent Arkansas Farmhouse Ale every day for one month. My enzyme levels, both ALT and AST, went down one point.